If your Caloric oven is burning food, the oven may be running too hot or its heating components may not be cycling correctly. Start with the bake element, which should glow red during baking. Inspect it for holes or blisters, then test it for continuity with a multimeter. A damaged or open bake element is the most likely cause of an oven that cooks too hot or burns food easily. Next, check the broil element for visible damage and test it for continuity, since a broil element that stays energized can create an oven temperature problem. If both elements test properly, a defective oven control board may be sending voltage to the bake or broil circuits at the wrong time. The temperature control thermostat is another possible cause because it regulates broiler temperature and may need replacement if it fails. Less commonly, the main control board or oven control board may have faulty relays. Always disconnect power before testing or replacing parts. Enter your Caloric range, stove, or oven model number to find the exact replacement bake element, broil element, thermostat, or control board for your appliance.
01 - Caloric Range/Stove/Oven Bake Element
When the bake element is heating properly, it glows red hot. If the element does not glow red, this indicates that the element is not heating. Often, if the heating element has burned out, it will be visibly damaged. Inspect the heating element for holes or blisters. To determine if the bake element has burned out, use a multimeter to test the element for continuity. If the bake element does not have continuity, replace it.
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The broil element may have burned out. When the broil element is heating properly, it glows red hot. If the element does not glow red, this indicates that the element is not heating. Often, if the element has burned out, it will be visibly damaged. Inspect the broil element for holes or blisters. To determine if the broil element has burned out, use a multimeter to test the element for continuity. If the broil element does not have continuity, replace it.
The control board has relays that send voltage to the bake and broil circuits according to the user settings and sensor input. If the control board is defective, it may not send voltage to the heating components.
04 - Caloric Range/Stove/Oven Temperature Control Thermostat
The temperature control thermostat regulates the broiler temperature. If the thermostat is defective, it may fail to heat the broiler element. The oven thermostat is not repairable—if the thermostat is defective, you must replace it.
The control board has relays that send voltage to the bake and broil circuits according to the user settings and sensor input. If the control board is defective, it may not send voltage to the heating components.
The control board has relays that send voltage to the bake and broil circuits according to the user settings and sensor input. If the control board is defective, it may not send voltage to the heating components.